These pitted Moroccan Oil Cured Olives have been imported straight from Morocco. They have a shriveled skin and a mildly bitter olive flavor. They work well in antipasto platters and salads.
Olives are an all around versatile ingredient. They can stand on their own or bring their subtle salty and savory flavors to a larger dish. These pitted Moroccan Oil cured olives are imported directly from Morocco and are bursting with flavor.
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