Cheese/Condiments

Camembert

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Camembert - [ERROR] (In Record Files) Can not find DB-field tag in line: 18 - Cheese/Condiments

First made in the late 18th century in northwestern France, Camembert has a delicate salty taste with many underlining nuances. This cheese is Excellent when served with fruit, nuts, a baguette, and a Red Bordeaux or Beaujolais.



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