There is nothing quite as beautiful or dramatic as an edible flower blossom on a plate. This mixture of hearty yet beautiful firestix flowers range in color from yellow to red to purple and are a perfect choice for garnishing a fall dish or cocktail. The top buds of firestix resemble miniature stalks of wheat and are incredibly durable. They have a mild flavor but make a big impression with their bold colors. Lay them down or stand them upright as a garnish or toss them with salads for an infusion of bright colors and textures.
Many people approach the practice of eating flowers as though it were an exotic cuisine all its own, but in reality, it’s very accessible. Flowers are safe for consumption more often then we think, and many times, it’s the way the flowers are handled that make them inedible. These Fresh Origins flowers have all been grown without any chemicals or pesticides that could be harmful to you and your dinner guests.
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