There is nothing quite as beautiful or dramatic as an edible flower blossom on a plate. These Firestix blossoms are a vibrant red color with a brightness that will capture your guest’s eye from across the room. Their flavor is neutral and can be compared to that of corn silk, mild and vaguely vegetable like with hints of sweetness. Never feel limited to savory dishes when you are cooking with flowers. Edible blossoms can bring beauty to entrees, appetizers, desserts and cocktails.
Many people approach the practice of eating flowers as though it were an exotic cuisine all its own, but in reality, it’s very accessible. Flowers are safe for consumption more often then we think, and many times, it’s the way the flowers are handled that make them inedible. These Fresh Origins flowers have all been grown without any chemicals or pesticides that could be harmful to you and your dinner guests.
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