Black Cerignola olives are tender and meaty with a mild olive taste, full of buttery and fruity flavors. Eat them as a snack, or as part of an Italian salad or pasta dish.
Black Cerignola Olives hale from the Puglia region of Southern Italy. They can occasionally go by their full name, ‘Bella Di Cerignola’ which literally implies the beauty of this large and buttery olive.
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