Saba - norwegian Mackerel - Mackerel

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Saba - norwegian Mackerel - Mackerel - [ERROR] (In Record Files) Can not find DB-field tag in line: 18 - Gourmet

The mackerel has an oily flesh and is gray when raw. When cooked the flesh is an off-white color. They have a high content of omega-3 fatty acids. The mackerel can be used for sashimi or sushi. It may also be found smoked, pickled, or salte

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